Prawn cocktail for 2
F.X. Buckley Rib-eye Steak for 2
1 Potato side of your choice
Chive mash potato
Creamy Dauphinoise potatoes
1 Vegetable side of your choice
Broccoli with toasted almonds
Cocktail mousse with fresh berries
St. Valentine's Rib-Eye Steak dinner for 2
Médoc Cru Bourgeois, from Château Les Moines.
A deliciously mature Bordeaux, drinking beautifully and a perfect companion for top quality beef – enticing aromas of red plums and black cherries with hints of cedar spices. Elegant taste of rich blackberries, with hints of coffee and overtones of oaky vanilla.