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Welcome to

 

Beef

For meat lovers, there is nothing more satisfying then tucking into a perfect steak cooked on our carefully designed Josper charcoal ovens. The smoky sweetness of the charcoal, set at a temperature of 350°C creates a hint of crispiness and perfectly sears the soft flesh, releasing the deep  earthy flavours for each guest to enjoy.

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Wine

With one of Ireland’s most extensive wine lists and our own F.X Buckley South African creation, a delicate Cabernet Sauvignon from the Webersburg region, we believe we serve the best fine wines as well as the best beef. Our wine menu has been carefully curated by our Master of Wine, Alan Crowley who ensures every drink served enhances and compliments the flavours of our food.

Menus

Lunch menu available 12-3 Monday-Friday

NB: Our menus are subject to change at short notice so please do not 'bookmark' them. If you have difficulty viewing the menus, please refresh your browser window.

 
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About The Steakhouse

01

Great Location

Located above our fabulous Victorian Public House “Ryans of parkgate street ”

 

02

Ideal Meeting Place

Our parkgate street steakhouse is popular dinner meeting place for Dubliners and visitors to our capital city

03

The best
of Irish beef

As meat experts our beef must be 100% irish from traditional breeds and dry aged for at least 28 days

Reservations

Please note that your booking is not complete until you receive a confirmation email. 

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Contact Us

+353 1 671 9352

ryans@fxbuckley.ie

F.X.Buckley Steakhouse

28 Parkgate Street, Dublin 8

Opening Hours

Monday - Thursday: 12-3pm 5-10pm 

Friday & Saturday 12-10pm

Sunday 12.30-9pm